EPCOT Food & Wine Festival 2025: Discover Disney World’s Exciting New Menu!

The 2025 EPCOT International Food & Wine Festival runs from August 28 to November 22 at Walt Disney World, showcasing an impressive array of food and drink offerings. This year, the festival features returning favorites and exciting new dishes, along with its famous cheese stroll.

Festival Menus Overview

World Celebration:

• Brew-Wing Lab:

  • Fried Pickle Spears
  • Garlic-Parmesan Wings
  • Korean BBQ Wings (New)
  • Beverages include Frozen Pomegranate & Raspberry Tea and various hard ciders (New).

• Connections Eatery:

  • Chocolate Baumkuchen
  • French Onion Burger (New)
  • Passion Fruit Cream Slush (New).

World Discovery:

• Coastal Eats:

  • Lump Crab Cake
  • Peruvian Ceviche (New)
  • Seaside Pot Pie (New).
  • Beverages feature Boyd & Blair Pomegranate Codder and Rileys Lookout Sauvignon Blanc (New).

• NEW! Gyozas of the Galaxy:

  • Buffalo-style Dumplings (New)
  • French Onion Soup-style Dumplings (New).
  • Beverages include Pineapple Colada and Willamette Valley Vineyards Pinot Gris (New).

• The Fry Basket:

  • Adobo Yuca Fries
  • Sweet Potato Casserole Fries.
  • New beverages include 3 Daughters Brewing Mojito Blonde Ale.

World Nature:

• Earth Eats:
  • Red Wine-braised Beef Short Rib
  • Lemon-Poppy Seed Cake.
  • Beverages include Minute Maid Strawberry-Hibiscus Aguas Frescas (New).

World Showcase:

• Australia:

  • Grilled Bushberry-spiced Shrimp Skewer
  • Mixed Berry Pavlova (New).

• Mexico:

  • Flauta de Barbacoa
  • Tostada de Carnitas (New).
  • New Beverage: Clarita Margarita (New).

• China:

  • Beijing Zhajiang Noodles (New)
  • Smoked Duck Bao Bun.

• India:

  • Potato and Pea Samosas (Plant-based)
  • Chicken Tikka Masala.

• Refreshment Outpost:

  • Berbere-spiced Beef Stew (New)
  • IMPOSSIBLE Spicy Sausage (Plant-based).

• Germany:

  • Bratwurst on a Pretzel Roll
  • Schinkennudeln (Pasta gratin).

• Spain:

  • Trio de Pintxos (New)
  • Paella Caldoso (New).

• Italy:

  • Bacetti ‘Kisses’ di Pizza (New)
  • Chocolate Spuma (New).

• Canada:

  • Cheddar and Bacon Soup
  • Filet Mignon.

Specialty Beverage Locations:

• Block & Hans:

  • Frozen Chipotle-Pineapple Lemonade.

• Regal Eagle:

  • Cherry-Lime Slush (New).

• Funnel Cake:

  • Huckleberry Funnel Cake (New in between America and Japan).

• Shimmering Sips:

  • Strawberry Champagne Trifle (Plant-based, New).

Joffrey’s Coffee & Tea:

• Various Locations:
  • New cold brew options including Butterscotch Cookie Cold Brew and Fudge Brownie Cold Brew.

The EPCOT Food & Wine Festival is a culinary experience blending international flavors with Disney magic, providing guests with a unique opportunity to indulge in new tastes and classic dishes from around the globe. For more information, visit the official EPCOT Food & Wine Festival Guide.

About the Author: Chris Lehoux

Meet Chris Lehoux, an experienced wine connoisseur and dedicated blogger with a deep passion for all things wine-related. With years of expertise in the industry, Chris shares insightful wine reviews, valuable wine tasting tips, expert pairing advice, and captivating tales of vineyard visits. Join Chris on a journey through the world of wine, where every sip is an adventure waiting to be savored!