Aligoté Discovering the Elegance of West Coast Aligoté: A Rising Star in Winemaking Chris Lehoux, August 14, 2026 Aligoté, the often-overlooked white grape of Burgundy, is experiencing a renaissance in the wine world. Historically recognized more for its use in kirs—a cocktail made from dry white wine and crème de cassis—its reputation as a fine wine has diminished for decades. However, this has changed as American wine enthusiasts… Continue Reading