Aligoté Discovering the Elegance of West Coast Aligoté: A Rising Star in Winemaking Chris Lehoux, August 14, 2026 Aligoté, the often-overlooked white grape of Burgundy, is experiencing a renaissance in the wine world. Historically recognized more for its use in kirs—a cocktail made from dry white wine and crème de cassis—its reputation as a fine wine has diminished for decades. However, this has changed as American wine enthusiasts… Continue Reading
Aromatic White Wines Exploring New Zealand’s Overlooked Aromatic White Wines: Hidden Gems Awaiting Discovery Chris Lehoux, May 29, 2026 Everyone associates New Zealand with its remarkable Sauvignon Blanc, a standout in the wine world. Yet, prior to its rise, the country’s initial acclaim was attributed to its aromatic white wines. In the early stages of its wine production, New Zealand primarily focused on fortified wines, relying on hybrids that… Continue Reading
California California Riesling: A Hidden Gem on the Wine Scene Chris Lehoux, February 25, 2026 In recent years, white wine consumption has surged in the United States, surpassing that of red wines. However, not all white wines have benefited from this trend, particularly Riesling, which has struggled to gain traction despite its revered status among wine enthusiasts. While American consumers are increasingly choosing white wines,… Continue Reading
Activities &Amp; Events Join Us for the 2026 International White Wines Festival: February 14-15 in Boonville, CA! Chris Lehoux, January 11, 2026 As the wine industry grapples with various challenges, a silver lining emerges in the steadily growing admiration for white wines. Acknowledging this trend, the Anderson Valley Winegrowers are hosting a festival dedicated to white wines, a revival of their longstanding Alsace Varieties Festival. Scheduled for February 14-15 at the Mendocino… Continue Reading
California Exploring the Flavorful Depths: Tasting Notes on Hella Chenin Wine Chris Lehoux, September 14, 2025 You’d be hard pressed to find someone more excited than I about the rise of Chenin Blanc as a well-known alternative white wine. It seems Chenin has finally begun to garner attention in the wine press, with more stories emerging than ever before. While California has less than 4,000 acres… Continue Reading
Chardonnay Uncorking Potential: The Rising Stardom of New Zealand Chardonnay Chris Lehoux, August 28, 2025 New Zealand’s Chardonnay has been quietly emerging as a contender on the global wine stage, carving out a reputation beyond the shadows cast by its more famous Sauvignon Blanc. For years, Pinot Noir was seen as the prime grape variety, yet Chardonnay is increasingly showcasing its world-class potential, particularly thanks… Continue Reading