Category: Wine

The 1970s were a transformative decade for wine in America, amid a growing interest in wine culture sparked by figures like Julia Child and events like the "Judgment of Paris" tasting in 1976, which saw California wines triumph over established French varieties. As a result, affordable and sweet wines became…

Many people have long held the belief that red wine should be served at room temperature while white wine is best enjoyed chilled. However, this traditional view is becoming outdated. In fact, chilling red wine just a bit can enhance its flavor and drinking experience. Serving red wine at high…

Temecula, a burgeoning wine region just 90 minutes from Los Angeles and an hour from San Diego, is becoming a desirable getaway, swiftly evolving beyond its reputation as simply a day-trip destination. At the heart of this transformation is the Danza del Sol Winery, where visitors are welcomed with a…

Temecula’s wine country, situated ninety minutes from Los Angeles and an hour from San Diego, is undergoing a transformation beyond a mere day-trip escape into a burgeoning wine region ideal for getaways. A prime example is the Danza del Sol Winery, where visitors begin with a glass of Espumosa before…

Maryse Chevriere, a certified sommelier, aims to demystify the world of wine with her new book, “How to Sound Wine Smart.” The book is a response to the common feeling of intimidation many have when faced with a wine list, particularly when trying to decide the right pairing for their…

After a wonderful vacation, bringing home souvenirs can turn into a challenge, especially when it comes to wine. Travel expert Rick Steves emphasizes that cultural souvenirs are among the best items to bring back from Europe. However, transporting wine presents its own set of difficulties due to luggage constraints, liquid…

A recent gathering of professional wine judges assessed over 620 Virginia wines, awarding 113 wineries, including one that earned the prestigious Governor’s Cup Case. However, the celebration was marred by a devastating early frost that hit Virginia’s vineyards at a critical time. Unseasonably warm temperatures had prompted an early bud…

The question of how many servings of wine exist in a bottle is common, particularly during social gatherings. Standard wine bottles usually hold 750 mL (25 ounces), but larger events may require multiple bottles. For planning purposes, it’s helpful to understand serving sizes and how wine is poured. A standard…

Nestled in the vibrant Yountville of California’s Napa Valley, The French Laundry stands as a pinnacle of fine dining. Since Chef Thomas Keller acquired the restaurant in 1994, it has garnered countless accolades, including three Michelin stars for nearly two decades. The restaurant is not only known for its exquisite…

Beyond simply wanting a cold glass of white or rosé wine, the conversation around wine-serving temperatures has expanded to the mainstream. This shift is mainly attributed to the growing trend of chilling red wines and the frequent heatwaves prompting a focus on maintaining optimal bottle temperatures. Enter the Caso VinoCase,…