Category: Wine

When Phil Baxter, a winemaker at Baxter Winery in Anderson Valley, discovered unpicked Chardonnay grapes while walking through Oppenlander Vineyard, he was surprised. The vineyard, known primarily for its brambly Pinot Noir, had left the Chardonnay hanging late in the season, yielding ripe fruit with texture and flavor despite low…

With the Philadelphia Eagles making their way to the Super Bowl, fans in Bucks County are celebrating with a unique addition to their game day festivities: a special release Green Sparkling Wine from Buckingham Valley Vineyards. Owned by Jerry Forest and his family, the vineyard began producing the wine shortly…

President Donald J. Trump has decided to temporarily pause plans to impose a 25 percent tariff on goods from Canada, thanks to an agreement with the Canadian government to negotiate for a period of 30 days. This pause comes ahead of the scheduled introduction of these tariffs on February 4….

As the Charleston Wine + Food Festival gears up for its 20th anniversary, the event continues to celebrate its significant contributions to the culinary landscape of Charleston. This year, it has proudly raised over half a million dollars for culinary scholarships and charitable initiatives, underscoring its role in fostering the…

Annually, Montpellier in southern France hosts the Millésime Bio, a prestigious wine fair dedicated to organic wines. This event draws over 1,500 exhibitors from 18 countries, celebrated for its strong reputation among wine professionals. Although many rave about Millésime Bio, an alternative event called Le Vin de Mes Amis has…

The Aglianico grape, known for its thick skin and natural high tannin levels, thrives in Italy’s southern regions of Basilicata and Campania. It is now recognized in its own right rather than merely as the “Barolo of the South.” The wine produced from Aglianico is not only age-worthy but also…

Each year, Rob McMillan, Executive Vice President of Silicon Valley Bank’s wine division, presents a comprehensive report assessing the state of the wine industry. This year’s findings reveal an essential truth: while the wine market is experiencing a shift in demand, it is not facing an outright crisis but rather…

In late January, the Naples Winter Wine Festival (NWWF) achieved a remarkable milestone, celebrating its 25th anniversary by raising over $34 million for children’s charities—a new record for the event. This achievement surpassed last year’s total by $1 million, solidifying NWWF’s status as the premier charity wine auction in the…

A new online program, the Viticulture and Wine Science Certificate Program, has been launched by Texas A&M AgriLife, designed to equip both professionals and enthusiasts with expertise in grapevine cultivation and winemaking. This certificate, supported by Texas A&M AgriLife Research and the Department of Horticultural Sciences, aims to foster careers…

Each year, Rob McMillan, the Executive Vice President of Silicon Valley Bank’s wine division, releases a highly-regarded report on the state of the wine industry. In his 2024 report, he outlines essential insights about the current market dynamics, asserting that the industry is not in crisis but undergoing a regular…