A recent California law aims to revive the struggling wine industry by allowing wineries to host tastings and events directly in their vineyards. Assembly Bill 720, which took effect on January 1, 2026, permits California wine producers to organize up to 36 tasting events a year at their estate vineyards….

Lead actress Fleur Geffrier recently joined James Molesworth on Wine Spectator‘s Straight Talk podcast to discuss her role in the Emmy-winning Apple TV series Drops of God. This series has gained significant acclaim for its unique premise centered around the world’s rarest wines, winning the International Emmy Award for Best…

In recent years, the wine industry has faced a significant challenge due to the increasing frequency and severity of wildfires across the West Coast of the United States. Many vintners initially looked forward to what they thought would be an exceptional year in 2020, only to see their hopes dashed…

In recent discussions among wine enthusiasts in major cities like Paris, New York, and Los Angeles, a noticeable shift in taste is emerging: many are starting to tire of orange wine. Despite its ancient winemaking process — fermenting white grapes with their skins — there’s a growing perception that orange…

As New Year’s Eve approaches, many embrace the spirit of celebration, often donning festive attire and expecting a night filled with joy and maybe a little too much merriment. But there is a certain beauty in the chaos—a collective exhale that invites reflection and optimism for the year ahead. Champagne…

As we approach the close of 2025, Wine Spectator reflects on the influential figures in the wine and restaurant industry who passed away this year. This group includes notable names such as Napa cult Cabernet pioneer Don Bryant, Quixote’s Carl Doumani, Château Rayas’ Emmanuel Reynaud, and Château Pavie’s Gérard Perse….