Tipping Etiquette for Take-Home Wine Purchases from Restaurant Tastings

Dear Dr. Vinny,

What is proper tipping etiquette when buying bottles to take home from a restaurant that hosts wine events and sells bottles of the wines tasted? If I buy a case of wine, am I expected to tip? If so, how much?

—Nakeshia, Chicago

Dear Nakeshia,

That’s a great question! Tipping can be a bit complex, especially as we encounter more tipping opportunities in various transactions. Generally, I believe in tipping generously, especially when enjoying wine at a restaurant.

However, the protocol for tipping in retail transactions, such as purchasing wine after a tasting event, can vary. If you buy a case of wine, you shouldn’t feel obligated to tip based on the total price or even feel compelled to tip at all.

Consider the context: Was someone particularly helpful or friendly? Did they assist you with carrying your wine? If staff members went above and beyond in their service, then a flat tip seems appropriate—somewhere between $5 to $20 would be acceptable.

It’s best to offer cash if possible, as tips can often be pooled by management rather than directly benefiting the staff who served you.

—Dr. Vinny

For more insights on dining and wine etiquette, visit Wine Spectator.

About the Author: Chris Lehoux

Meet Chris Lehoux, an experienced wine connoisseur and dedicated blogger with a deep passion for all things wine-related. With years of expertise in the industry, Chris shares insightful wine reviews, valuable wine tasting tips, expert pairing advice, and captivating tales of vineyard visits. Join Chris on a journey through the world of wine, where every sip is an adventure waiting to be savored!