Indulging in the Sweetest Wine: No. 1 on ‘Wine Spectator’ Top 100 List Might Just Be Worth the Tooth Decay!

My dentist has always insisted on the importance of daily oral hygiene. When I jokingly asked if she meant every tooth, her response was straightforward: only those I wanted to keep.

However, on the day I tasted the Don Melchor Cabernet Sauvignon 2021—recently crowned No. 1 on Wine Spectator’s Top 100 list for 2024—I might have taken her advice a little too lightly (don’t tell her!). Falling back on my past experience as an honorary judge at the American Fine Wine Competition in North Miami, I refrained from brushing my teeth, fearing that any minty freshness might interfere with my wine tasting.

During my time as a judge, I learned quickly that fragrances could overwhelm the senses. I was warned against wearing cologne or any scented products that could spoil the delicate scents of wine. More importantly, I learned to avoid toothpaste—something that could turn a premium Petite Sirah into something appropriate for the Kentucky Derby instead.

Recently, I had the pleasure of meeting Isabel Guilisasti, President of Fine Wine at Viña Concha y Toro, the makers of Don Melchor. On South Beach, she eagerly shared the story of the vineyard nestled in the scenic foothills of the Andes. With a warm approach, she invited me to visit the vineyard, suggesting a journey across the Andes into Argentina, a travel plan I made a mental note of—yes, as soon as I took a shower.

As I sampled the deep purple wine, I could nearly smell its red fruit and berry notes from a distance. The Don Melchor, harvested from a vineyard about 2,200 feet above sea level and aged for 15 months in French oak, is a blend of 93% Cabernet Sauvignon, 4% Cabernet Franc, and 3% Merlot. The critics praised it, citing its remarkable finesse, with notes of graphite, cassis, dried rosemary, and elegant layers of white pepper.

According to Wine Spectator, it showcased a richly textured core of raspberry and plum flavors, boasting just enough acidity for a clean finish.

I seldom align with wine critics, but this time, I wholeheartedly agreed. Tasting the Don Melchor was an honor, even if I felt a bit underdressed for the occasion. Though a $294 price tag may seem steep, it’s still a better deal than a trip to Chile and a scenic drive across the Andes. And just think of the savings on grooming—just don’t share that with my dentist.

Don Melchor Cabernet Sauvignon 2021, SRP $294, Concha y Toro.

About the Author: Chris Lehoux

Meet Chris Lehoux, an experienced wine connoisseur and dedicated blogger with a deep passion for all things wine-related. With years of expertise in the industry, Chris shares insightful wine reviews, valuable wine tasting tips, expert pairing advice, and captivating tales of vineyard visits. Join Chris on a journey through the world of wine, where every sip is an adventure waiting to be savored!