Wine Ted Conklin: Remembering the Restaurateur Who Transformed Long Island’s East End at 77 Chris Lehoux, February 9, 2026 Theodore “Ted” Conklin III, the owner and sommelier of the renowned American Hotel in Sag Harbor, N.Y., passed away on February 1 at the age of 77 due to complications from bladder cancer. Conklin played a pivotal role in revitalizing Sag Harbor and left a significant mark on American wine… Continue Reading
Wine Can Farmers Markets Save California’s Troubled Wine Industry? Chris Lehoux, February 9, 2026 California’s wine industry is currently facing significant challenges, prompting new legislation aimed at helping small wineries reconnect with consumers. A new proposal, Senate Bill 917, seeks to allow boutique winemakers to sell their products and host tastings at certified farmers markets. Authored by Senator John Laird from San Luis Obispo… Continue Reading
Wine Navigating Tariff Uncertainty: Happy Times at Lush Wine & Spirits Chris Lehoux, February 8, 2026 Co-owner Mitch Einhorn of Lush Wine & Spirits finds himself worried about the future of his business, primarily due to escalating tariffs under the new presidential administration. Lush Wine & Spirits, operating since 2005 with locations in Roscoe Village and West Town, is known for its welcoming atmosphere where customers… Continue Reading
Wine Discovering the Aromatic Elegance of Hunter’s Gewürztraminer: A Beautifully Fragrant Wine Chris Lehoux, February 7, 2026 Hunter’s Gewürztraminer 2025, Marlborough Hunter’s Gewürztraminer is described as a "beautifully fragrant" wine. The aroma features ripe pomaceous fruits and hints of white pepper, orange, and mandarin peel, complemented by yellow citrus, apple, and spice. On the palate, it delivers delicious flavors that resonate, with a growing layer of spice… Continue Reading
Wine A 127-Year-Old Bottle of Wine: The Moment of Truth on Opening History Chris Lehoux, February 7, 2026 In a remarkable event held in a Michelin-starred restaurant in Burgundy, France, a rare 1899 Romanée-Conti wine was uncorked, captivating a select group of wine authorities. Known for its legendary status and extensive history, this bottle from one of the most prestigious vineyards, Domaine de la Romanée-Conti (DRC), was considered… Continue Reading
Wine Naples Winter Wine Festival: A Record-Breaking $30 Million Raised for Children’s Charities Chris Lehoux, February 6, 2026 The Naples Winter Wine Festival has once again affirmed its reputation as the leading charity wine auction in the United States, raising over $30 million in support of local children’s charities. The 26th edition of this prestigious event took place at The Ritz-Carlton Naples, Tiburón, attracting approximately 650 attendees who… Continue Reading
Wine Golden Steer Steakhouse: Bringing a Taste of the Vegas Strip to New York City Chris Lehoux, February 5, 2026 A renowned piece of the Las Vegas dining scene, the Golden Steer steakhouse, has made its way to New York City with a new location that opened on January 23, 2026. Nestled in the One Fifth Avenue building, just off Washington Square Park, this establishment replaces the former Otto Enoteca… Continue Reading
Wine Enhance Your Collection: The Benefits of a Fancy Wine Fridge for Preserving Your Best Wines Chris Lehoux, February 5, 2026 For our 10th wedding anniversary, my wife and I visited the winery in Paso Robles, California, where we got married. I brought home bottles from the 2019 and 2021 vintages, the years our children were born, planning to save them until they reach the legal drinking age. I needed a… Continue Reading
Wine Remembering Pierre Trimbach: A Legacy of Excellence in Alsace Winemaking Chris Lehoux, February 4, 2026 Pierre Trimbach, the esteemed technical director of Maison Trimbach in Ribeauvillé, Alsace, passed away in a tragic traffic accident on January 31, at the age of 69. His remarkable contributions to the world of winemaking, particularly his purist and dry Rieslings, have left an indelible mark on the region’s legacy…. Continue Reading
Wine Gavin Newsom’s $50K Spent on His Own Wine Business Raises Questions About Donor Funds Chris Lehoux, February 4, 2026 Gov. Gavin Newsom is facing scrutiny after revelations that nearly $50,000 in donor money was funneled to his own wine business, Plumpjack Wines. This spending came from cash raised for his Campaign for Democracy Committee, which was instrumental in pushing through California’s controversial Proposition 50—an initiative designed to reshape congressional… Continue Reading