5 Common Mistakes to Avoid When Buying and Serving Wine, According to a Wine Expert Chris Lehoux, December 12, 2024 Wine enthusiasts often overlook simple but crucial details when buying and serving wine. To enhance your wine experience, a wine consultant shares five common mistakes that many make. 1. Serving White and Red Wine at Incorrect Temperatures Common practice dictates that white wine should be served ice-cold straight from the fridge while red wine sits at room temperature. However, both wines perform best when served around the mid-50s°F (for red) and mid-40s°F (for white). To achieve the ideal temperature, consider placing red wine in the fridge for about 10 to 15 minutes before serving. Conversely, let white wine sit out for about 15 to 20 minutes to slightly warm up or chill a room-temperature white in a bucket of ice water. 2. Incorrectly Opening Sparkling Wine The exuberant pop of a sparkling wine can be festive, but improper technique can lead to diminished carbonation and potential hazards. Always keep the cage of the cork on while gently twisting and pulling to release the cork in a controlled manner. This method preserves more bubbles and ensures safety. 3. Improper Storage of Wine Even casual wine drinkers should be aware of the storage guidelines to prevent spoilage. Wine needs to be stored away from light, heat, and constant movement, all of which can negatively impact the quality. For prolonged storage, keep wine bottles lying on their side in a cool, dark place to maintain flavor integrity. 4. Judging Wine by its Packaging Many people dismiss wines with screw tops or lighter bottles, mistakenly associating them with lower quality. In reality, advances in packaging technology have resulted in high-quality wines that may come in these forms. For wines meant for immediate consumption, screw tops are a viable and often economical option. 5. Sticking to Familiar Choices Most consumers gravitate towards familiar wines, neglecting the vast array of available varietals and producers. Exploring lesser-known varieties and questioning the limited choices in stores can yield exciting new flavors and experiences. Engage with wine professionals who can recommend selections based on your palate. By avoiding these common pitfalls, you can elevate your wine enjoyment and enhance your knowledge and appreciation of this beloved beverage. About the Author: Chris Lehoux Meet Chris Lehoux, an experienced wine connoisseur and dedicated blogger with a deep passion for all things wine-related. With years of expertise in the industry, Chris shares insightful wine reviews, valuable wine tasting tips, expert pairing advice, and captivating tales of vineyard visits. Join Chris on a journey through the world of wine, where every sip is an adventure waiting to be savored! Wine