Category: Wine

Sangria is a popular drink enjoyed by a wide array of wine enthusiasts, but when it comes to choosing the right type of wine for this fruity beverage, many may wonder if they should splurge on a high-quality bottle. According to sommelier Joe Mele, the answer is a resounding no….

The Oregon wine industry has faced significant changes in recent years, especially in light of the pandemic and a shift in consumer interest among younger generations. This evolving landscape is marked by a series of mergers and acquisitions, with many local wineries being absorbed by larger corporate entities, particularly from…

Dominus Estate, the prestigious Napa Valley winery owned by Bordeaux’s Christian Moueix, has acquired the 86-acre Yountville Ranch Vineyard from Markham Vineyards. This new addition is located adjacent to Dominus’s existing Napanook vineyard, expanding Moueix’s holdings to more than 200 acres in Napa Valley. Despite the current challenges facing the…

VARA Winery and Distillery has made a significant mark at two prestigious national wine competitions, showcasing its rising prominence in the wine industry. With accolades awarded at both the New York International Wine Competition on May 23 and the Sunset International Wine Competition from June 10-12 in Sonoma, California, VARA…

Walt Disney World is gearing up for its highly anticipated annual International Food and Wine Festival, set to start next Thursday. This year, the festival will showcase over 35 unique food and beverage offerings, allowing visitors to indulge in a culinary adventure. The festival is a hallmark of Disney’s dedication…

A swift-moving wildfire, known as the Pickett Fire, has been raging in the hills near Calistoga, northern Napa Valley, since 3 p.m. on August 21. This blaze has already consumed over 2,133 acres in less than a day and is only 5 percent contained despite the efforts of firefighters who…

Wine Experience Dana Point is set to open to the public on September 5, following a successful soft opening that allowed first access to wine club members and invited guests. Owner Michael Davis expressed his excitement about realizing this dream after years of searching for the perfect location for a…

Leslee Miller from Amusee Wine recently showcased her favorite wine-based drinks available at the Minnesota State Fair. Among the diverse offerings, visitors can explore a variety of unique and refreshing options that highlight the use of wine in creative cocktails. The fair’s atmosphere is vibrant, making it a perfect setting…

When Eleven Madison Park reopened in 2021 after being closed for over a year due to the pandemic, chef Daniel Humm introduced an entirely plant-based menu. This bold move was aimed at sustainability and was met with mixed reactions, yet it helped retain the restaurant’s renowned status, leading to retaining…