Wine Virginia: Celebrating the Maturation of America’s Oldest Wine Country Chris Lehoux, July 4, 2026 In Virginia, America’s oldest wine country is experiencing a remarkable transformation after 250 years of struggle to establish its identity and reputation. Although winemaking was envisioned by founding figures like Thomas Jefferson and George Washington in the 18th century, it took centuries for Virginia’s wine to gain national acclaim. Historically,… Continue Reading
Alder Yarrow Exploring Vinography Images: Discovering What’s Spotted in the Cellar Chris Lehoux, July 3, 2026 The charm of a vintage wine cellar is undeniable, particularly one as atmospheric as that of Domaine Bernard Baudry in Chinon. Nestled into the tuffeau limestone, the cellar’s walls are marked by dark mold that creates an intriguing contrast with the pale stone, enhancing the enchanting aura that surrounds it…. Continue Reading
Wine North Coast Wine Grape Crop Declines Amidst Tepid Demand: What It Means for the Industry Chris Lehoux, July 3, 2026 North Coast wine grape growers are facing a uniquely challenging harvest in 2026, with the season progressing nearly a month ahead of average and a notably lighter crop. This situation unfolds amid ongoing uncertainties in the market, vineyard removals, and turmoil within the U.S. wine distribution network. Christian Klier, a… Continue Reading
Wine Asheville’s Finest: Restaurants Recognized in Wine Spectator’s Best Wine List Chris Lehoux, July 2, 2026 ASHEVILLE – A selection of local restaurants in Asheville has received accolades for their exceptional wine programs in the 2026 Wine Spectator Restaurant Awards. Established in 1981, these awards acknowledge the best restaurants worldwide that elevate the wine experience for their guests. This year, Wine Spectator recognized 4,012 dining venues… Continue Reading
Wine Exploring Georgian Wine: A Deep Dive into Its Cultural Roots Chris Lehoux, July 1, 2026 In the heart of Georgia, where the Caucasus Mountains cradle lush vineyards, the practice of winemaking has thrived for 8,000 years within clay vessels known as qvevri. These ancient artifacts encapsulate a winemaking tradition that remains unchanged, making Georgia the birthplace of wine. Iago Bitarishvili, founder of Iago’s Wine, emphasizes… Continue Reading
Wine Japanese Wine: The Rising Star You Need to Discover Chris Lehoux, June 30, 2026 Japanese wine is enjoying a remarkable surge in popularity, with the number of wineries soaring from 238 in 2008 to 551 by 2025, marking a 2.3-fold increase. This growth is not only measured by the quantity of producers but also their increasing recognition at international wine competitions such as the… Continue Reading
Happenings This Week in Wine: Insights and Updates for the Week of June 28, 2026 Chris Lehoux, June 29, 2026 Hello and welcome to my weekly roundup of interesting wine stories from around the web. This week features a variety of topics, from the labor landscape in California vineyards to emerging trends and regional highlights. One significant article discusses how vineyard workers in California are pushing for unionization amid industry… Continue Reading
Wine Exploring France’s Most Underrated and Diverse Wine Region Chris Lehoux, June 29, 2026 Languedoc, a wine region in the south of France, stands out for its remarkable diversity, which sets it apart from more renowned French appellations such as Burgundy or Champagne. Rather than focusing on a single grape variety, Languedoc boasts over 50 cultivated varieties, with 27 officially authorized across its protected… Continue Reading
Press Samples Vinography Unboxed: Highlights from the Week of June 21, 2026 Chris Lehoux, June 28, 2026 Hello and welcome to the latest edition of Vinography Unboxed! This week features several notable wine samples, including new releases from a Napa Valley project and some reflections on vineyard closures. First up is Dôi Dá, an estate founded by Cuong Pham and his family, who are well-known for their… Continue Reading
Wine Discover Westchester’s Finest: Wine Spectator’s Top 10 Dining Destinations Chris Lehoux, June 28, 2026 Ten restaurants in Westchester have been honored by Wine Spectator for their exceptional wine service in 2026. This prestigious recognition is part of the magazine’s annual Restaurant Awards, which noted a total of 4,012 establishments worldwide this year. The acclaimed Westchester restaurants include: Vida in Thornwood Blue Hill at Stone… Continue Reading